Vietnamese Broken Rice

Friday, October 2, 2009

A hefty plate of Vietnamese broken rice (cơm tấm VN) with a bed of warm broken rice (cơm tấm) made from "gạo tấm" accented with a slice of grilled pork loaf topped in sugar (thịt lợn rán) and fish sauce (nước mắm), with egg yolks (trứng chiên hành), and a mixture of pork skin and thinly shredded pork (bì lợn). Slices of carrot and cucumber with tastety fish sauce.

I love it!

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